Lee Kum Kee

Lee Kum Kee Seasoned Soy Sauce for Seafood was actually invented by Mr. Lee Man Tat, the third generation of Lee Kum Kee. In the 1970s, Mr. Lee at...

This honey-sweet Lee Kum Kee Char Siu Sauce is the secret to the authentic Chinese barbecued pork, also known as "Char Siu". Lee Kum Kee Char Siu ...

Lee Kum Kee Chinese Marinade is a convenient, ready-made cooking sauce. Made from soy sauce flavoured with garlic and spices, it adds an intriguin...

Lee Kum Kee Toban Chilli Bean Sauce, also known as "Toban Djan", is a Sichuan-style ingredient paste with a pungent blend of salted chilli peppers...

Lee Kum Kee Premium Dark Soy Sauce is made from selected soybeans and brewed according to the traditional and natural method. Its rich soy flavour...

Lee Kum Kee Chiu Chow Chilli Oil is a hot and spicy savoury aromatic chilli oil made from a perfectly balanced blend of finest chillies, garlic an...

In 1888, Lee Kum Kee Panda Premium Oyster Sauce was born. Over the past hundred years, Lee Kum Kee Panda Premium Oyster Sauce has selected the ess...

Lee Kum Kee Hoi Sin Sauce is a savoury-sweet sauce made from selected spices and ground soybeans. Lee Kum Kee Hoi Sin Sauce is used as a dressing ...

Lee Kum Kee Panda Oyster Sauce (Gluten Free) is a special European blend of oyster sauce made with the finest oyster extract to provide you a glut...

Lee Kum Kee Minced Garlic is a convenient and perfect substitute for fresh garlic in stir-frying, marinating, steaming, and all kinds of cooking. ...

Lee Kum Kee Panda Oyster Sauce is made from selected oyster extracts. Enhance a meal even further with the delicious Lee Kum Kee Panda Oyster Sauc...

Lee Kum Kee Spicy Bean Sauce (Ma Po Sauce) allows you to create Ma Po Tofu – Pock-marked Mother Chen’s Beancurd – one of Sichuan’s most famous dis...

Lee Kum Kee Light Soy Sauce (Gluten Free) is naturally brewed, no preservatives added soy sauce made with non-GM soybeans. Lee Kum Kee Light Soy S...

Lee Kum Kee Chu Hou Paste is made with a special blend of soybean, sesame paste, spices and fermented soybean curd, Lee Kum Kee Chu Hou Paste is a...

Lee Kum Kee Minced Ginger is a great shortcut ingredient to have in your kitchen, a handy substitute for fresh ginger. This preserved ginger comes...

With Lee Kum Kee Sauce For Kung Pao Chicken, you can make this restaurant-quality Chinese meal quickly and easily just by adding your own ingredie...

Lee Kum Kee GuiLin Chilli Sauce is a great addition to any chilli lover’s cupboard. Made from extra hot dried chillies, this textured condiment al...

Lee Kum Kee Black Pepper Sauce is a ready-to-use condiment for chicken and steak stir fries. The thick sauce has a rich sweetness from soy sauce a...

Lee Kum Kee Plum Sauce is made from preserved Chinese plums, quality ginger and chili. Lee Kum Kee Plum Sauce is an excellent dipping sauce for ro...

Having Lee Kum Kee Chilli Oil in your kitchen cupboard is a must if you’re a fan of chilli heat. Lee Kum Kee Chilli Oil made simply from oil infus...

Lee Kum Kee Premium Light Soy Sauce is great for seasoning and its "Xian Wei' (Umami) will uplift the taste of any dishes with a fuller and richer...

Sesame oil is a highly prized flavouring in Chinese cuisine – truly a must-have for your Chinese store cupboard. Made from roasted sesame seeds, t...

A sweet soy sauce perfect for dressing with clay pot rice - Hong Kong signature dish. Can be used as dipping sauce or added to your cooking for sea...

Lee Kum Kee Black Bean Sauce is an all-purpose savory sauce made from the finest fermented black beans. It is ready-to-use as marinade, stir-fry s...

Lee Kum Kee Sweet Soy Sauce for Dim Sum & Rice is specially brewed from premium soybean and wheat flour. With its full-bodied flavour and rich...