Yumei Bowl Bowl Veggie Chicken Hot & Spicy Flavour 528g
Though by name boboji (Bowl Bowl Chicken) is a chicken dish, it’s actually a spicy cold skewer snack featuring chicken, its offal and a variety of vegetables and meats. Originating in Leshan, boboji soaks a large amount of skewers in cold broth, often in large earthenware, hence the name bobo. A true folk dish, boboji has a chicken broth-based stock, the oil in the dish comes from both the chicken and the chili oil. Ingredients like chicken heart, deboned chicken feet, black fungus, fried tofu and sausages are served together with the chicken in large bowls. The unique aroma that separates boboji and other spicy snacks is the strong green peppercorn flavour from a green peppercorn infused oil seasoned with a lot of herbs and spices. It has a very numbing yet refreshing feeling compared to the dried Sichuan peppercorns.
How to use
1. Tear the vegetable pack and sauce pack. Put them into the bowl.
2. Add the soup pack (add water if needed according to your taste).
3. Mix well and wait for 3 minutes.
4. Ready to eat. The chili pack is used as dipping sauce.
Per 100g (prepared):