Keats Fish Sausage Stick Spicy 240g
Ready to Eat!
* Do not peel off the metal clip and film used for packaging with your teeth. This may cause damage on your teeth or injury.
* There maybe occasional black spots in the product, it is part of the fish used to make the product. It is safe for consumption.
Fish paste [pollack (fish)(USA), sugar, humectant E420, mineral salt E524], modified starch, cheongyang (hot), red pepper, soybean oil (soya), sweetener E420, soybean protein (soya), onion, carrot, cheongyang (hot), red pepper extract, salt, sugar, green onion, mixed spices (flavour enhancer E621), salt, powdered crystalline glucose, dextrin, curry powder [coraindar seed, tumeric, nutmeg, fennel, cumin, colour E100ii], black pepper oil, colour E160c, onion oil, oleoresin garlic, spice oil, nutmeg oil, 5'-disodium inosine, 5'-disodium guanylate}, seasoning (refined rice wine [rice liquid fructose, starch syrup, reduced sugar, soy sauce (defatted soybean (soya), refined salt], salt, kelp, food acid E330, water}, flavour enhancer E621, capsicum powder, thickener E407.
(per 100g serving)Energy N/AN/A
of which saturatesN/A
of which sugarsN/A