Ajinomoto Frozen Japanese Style Gyoza Chicken Katsu Curry 600g
Gyoza is popular in Japan as an appetiser or a tasty side dish for lunch and dinner or as a quick and easy snack food. Ajinomoto brings you authentic frozen gyoza and meat dishes with authentic Japanese flavours.
The Ajinomoto Frozen Japanese Style Chicken Katsu Curry Gyoza are filled with chicken, vegetables, cabbage and Japanese curry flavours to fill your stomach with the best little dumplings available.
Gyoza can be served as two ways including deep fried, or pan fried. Have them by themselves with the appropriate gyoza dipping sauce. Sent to you frozen so you can pop it in the freezer and have whenever you want some umami-filled gyoza.
How to use
Pan Fry Gyoza: Pour 1 tablespoonful of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 1 cup of water (about 60 ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away.
Deep Fry Gyoza: Fry at 170 °C - 180°C for about 3 minutes.
Per 100g (prepared):