Dongseo Barley Tea Bags 15 Sachets 150g
Dongseo Barley Tea Bags made from barley that is slow roasted and then coarsely cracked to ensure the best flavour, mugicha makes a refreshing drink on a hot summer’s day. With its nutty aroma and slightly sweet aftertaste, mugicha has a unique flavour. Completely caffeine free, but with a roasted flavour why not try it as an alternative to coffee. Just add one of the tea bags to a litre of water (either hot or cold) and leave to steep. You’ll have a pitcher of barley tea that the whole family can enjoy.
How to use
1. Add a tea bag to a litre of water, hot or cold. If using hot water steep for 10 minutes.
2. If using cold water steep for 1 hour.
3. Sit back and enjoy your tea!
Per 100g (prepared):