Slick Nongshim Miga Glass Nodles made to soak up the finest flavour. This version is bundle type, 4 bundles of individual glass noodles from Korea. You can find different kinds of glass noodles at YEPSS.

Products manufactured through sanitary manufacturing facilities and strict quality control
Soft texture with main ingredient of sweet potato starch 100% (in raw starch)
It does not spread very well even after cooking
Easy to store after use with zipper

For a low-carb, chewy option to flavoursome noodle soups and stir-fries, these vermicelli noodles are a clear choice among Korean cuisine lovers. The vital ingredient of japchae, Korea's much loved street food dish, these noodles are made from sweet potato making them light, thoroughly absorbent and perfect for taking in the rich taste of sauces into their cooked translucent glow. Best boiled separately before they are added to other ingredients, this ensures these noodles keep a springy and satisfying texture even in chopped up in dumplings and hotpots.

How to use

1. When the water boils, add the noodles and boil for 6 ~ 7 minutes. After then rinse them 2 ~ 3 times in cold water and raise the noodles. (After rinsing in cold water, put cooking oil on to not be swelled.)

2. If you want to make Korean style stir-fried noodles, put the seasoned soy sauce on prepared noodles and ingredients(vegetables, mushrooms, meat) and stir it then fry it.

Item Detail

Category: Cellophane Glass Noodle, Noodle & Vermicelli
Maker: Nongshim
Size: 480g

Nutrition

Per 100g (prepared):
• Energy: 1465kJ/350kcal
• Fat: 0g
(of which Saturates: 0g)
• Carbohydrate: 90g
(of which Sugars: 0g)
• Protein: 0g
• Salt: 0g

Cellophane Glass Noodles

Refine

Categories

Brand

Collection

Nongshim Miga Glass Noodle (Bundle Type) 480g