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Nikko Chinese Noodles 908g


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Such noodle is made of wheat flour, drinking water, edible salt. Then creating such 1mm width square noodles. It is delicate and non-bleaching, non-food additives, alkali-free noodles that is popular among people.

This delectable fine dried noodles combine the essence of traditional hand-made noodles with modern food processing technology, it is refined by high-speed continuous rolling and nine-way rolling, which retains the wheat flavour and nutrients, and has a smooth and elastic taste, offering you the pleasant enjoyment.

How to use

1. Put noodles into boiling water and cook for 2-3 minutes

2. Turn heat to moderate to cook until tender.

3. Add condiments according to your choice.

Item Detail


Per 100g (prepared):
• Energy: 1520kJ/363kcal
• Fat: 2g
(of which Saturates: 0.3g)
• Carbohydrate: 71.8g
(of which Sugars: 0g)
• Protein: 12.3g
• Salt: 1.1g

Customer Reviews

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