Nikko Chinese Noodles 908g
Such noodle is made of wheat flour, drinking water, edible salt. Then creating such 1mm width square noodles. It is delicate and non-bleaching, non-food additives, alkali-free noodles that is popular among people.
This delectable fine dried noodles combine the essence of traditional hand-made noodles with modern food processing technology, it is refined by high-speed continuous rolling and nine-way rolling, which retains the wheat flavour and nutrients, and has a smooth and elastic taste, offering you the pleasant enjoyment.
How to use
1. Put noodles into boiling water and cook for 2-3 minutes
2. Turn heat to moderate to cook until tender.
3. Add condiments according to your choice.
Per 100g (prepared):