Sauces & Pastes

Sichuan peppercorn oil – also known as prickly oil – is a versatile way to add authentic and intense tongue-tingling ‘buzz’ to your Sichuan dishes...

Chinese brand LaoGanMa has a unique product in the form of Kohlrabi, Peanuts & Tofu in Chilli Oil, a sweetened and salted chilli sauce variety...

Haitian Fragrant Sesame oil is a highly prized flavouring in Chinese cuisine – truly a must-have for your Chinese store cupboard. Haitian Fragrant...

Haitian Superior Dark Soy Sauce made from fermented soybeans with wheat, water, salt and yeast. Haitian Superior Light Soy Sauce shortly ripened a...

Master Sauce BBQ Sauce is made with an exclusive formulation, the flavour is mellow and not too salty. It is especially suitable for marinating me...

Trying to cut down on salt? Kikkoman Naturally Brewed Less Salt is the perfect choice because it contains 43% less salt. A special process is used...

The famous Bull Head brand BBQ sauces is a delicious, rich, spicy, oriental style Barbecue sauce packed full of flavour. It is Chinese style BBQ s...

Chuanlaohui Broad Bean Paste is a hot and savoury Chinese bean paste made from fermented broad beans, chilli peppers, soybeans, salt, and flour. B...

Lee Kum Kee Chiu Chow Chilli Oil is a hot and spicy savoury aromatic chilli oil made from a perfectly balanced blend of finest chillies, garlic an...

In Japan, Otafuku Okonomi Sauce is the sauce for okonomiyaki and takoyaki at home. For the Japanese, okonomiyaki without Otafuku Okonomi Sauce is u...

Hwa Nan Sesame Paste is made from black and white sesame seeds roasted to perfection by a special roasting technique, then finely ground by a trad...

Shinho Soy Sauce for Braised Dishes is made from high quality soybeans and flour, which are naturally fermented under the sun and exposed to the n...

Lee Kum Kee Hoi Sin Sauce is a savoury-sweet sauce made from selected spices and ground soybeans. Lee Kum Kee Hoi Sin Sauce is used as a dressing ...

Lee Kum Kee Toban Chilli Bean Sauce, also known as "Toban Djan", is a Sichuan-style ingredient paste with a pungent blend of salted chilli peppers...

Shanghai Spring Onion Oil Flavour Sauce. In season, small chives are boiled to make green onion oil, noodles, rice, vegetables and seasoning oil A ...

Use Kikkoman Stir-Fry Sauce (Sukiyaki)! You can cook, fry, braise and even deep-fry meat, fish and vegetables in an Asian-style wok. The sweet and...

Chung Jung One Mild Ssamjang Original Seasoned Soybean Paste also known as “Ssamjang” (Seasoned Soybean Paste) is one of the essential traditional...

Lee Kum Kee Sichuan Toban Chilli Sauce, also known as “Toban Djan”, is a Sichuan-style ingredient paste with a pungent blend of salted chilli pepp...

Lee Kum Kee Plum Sauce is made from preserved Chinese plums, quality ginger and chili. Lee Kum Kee Plum Sauce is an excellent dipping sauce for ro...

Shinho Premium Soy Sauce is made from high quality soybeans and flour, which are naturally fermented under the sun and exposed to the night, to ex...

Haitian Gold Label Oyster Sauce uses a unique deodorising process to make the oyster sauce rich in oyster flavour, thick and smooth, with a delica...

Lee Kum Kee Soybean Sauce is an aromatic savoury sauce made from delicious soybeans. This enticing Lee Kum Kee Soybean Sauce with complex flavours...

CJ Haechandle Red Pepper Paste made with 100% domestic rice, it is a refreshing hot spicy and sweet pepper paste. Only 100% selected by strict qua...

Massaman curry paste is the one of the most important ingredients of any delicious massaman curry. If you want to be able to produce your own authe...

CBL bean paste is a Chinese fermented soy bean paste popular in Northern China. Mian jiang or tianmianjiang, as it is otherwise known, is used in ...