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Shih Chuan Red Miso (500g)


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Shih Chuan Red Miso, the red paste, also known as akamiso or simply miso, is quite salty and pungent. Whatever the color, they all impart umami flavor, a meaty, earthy taste that's not quite sweet, salty, sour, or bitter. And this product is nutritionally beneficial, too.

With the use of selected soybeans and Taiwan-grown rice, this red miso is naturally fermented for a long period of time which has a darker colour, and more pungent and stronger flavor.

Usage / Direction

Suitable for seasoning and marinating


Soybean (44%), rice, salt, water