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Shoo Loong Kan Potato Noodle Sesame Flavour 266g
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Authentic Sichuan wide vermicelli noodle in Sesame Sauce. It's a taste that you can't forget once you go to Sichuan Without glue, how to cook super q bomb chew hard Winter hot pot hot Sichuan wide vermicelli noodle And stir-fry and stew are delicious. Authentic Sichuan noodle. I can't get the taste hen I want to Sichuan for a meal. No glen, what ever how to cook, super q bombs and chewy. Winter hot pot plus Sichuan noodles is perfect match... delicious...
How to use
1. Boil the noodle for 4-6 minutes, then reduce to a low heat. Simmer for 2 minutes.
2. Rinse with cold water, drain, put in a bowl.
3. Mix the seasoning with vermicelli
Item Detail
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NutritionPer 100g (prepared): |
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