KuaiLai KuaiWang Fried Beancurd Stick 120g
Made from the skin of boiled soy drink, which is then dried and fried. Bean curd is also known as tofu skin. Fried Bean Curd Rolls are great for hot pot and soups! It only takes 5 seconds to cook in boiling soup. It adds a rich fried flavour without being too oily.
KuaiLai KuaiWang Fried Crispy Beancurd/Soybean Roll is a highly recommended for hotpot, its ready to eat in 5 sec.
Hot pot in Chinese is called huǒ guō (fire pot) or dǎ biān lú (fight the furnace). It’s a fun and filling way to spend the night eating and chatting.
Check out more about our Hotpot Selections page.
How to Use
Enjoy with hotpot, its ready to eat in 5 sec.
Also can enjoy in soup.
Per 100g (prepared):