Huangyang River Sweet Corn 250g
The Huangyang River sweet corn which is also called corn on the cob is a variety of maize with sugar content. Sweetcorn is composed of golden yellow kernels tightly aligned on the cob in rows. When ripe, the kernels are sweet and juicy, and are best if cooked. Whole sweetcorn should be eaten fresh, if not; it should be cooked before eating. This product is cooked whole sweetcorn in 250g packets.
How to use
Ready to eat
Per 100g (prepared):