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    Chuanlaohui Chilli Oil 210ml

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    Chilli oil is used extensively in Chinese cooking, to impart a sharp, hot Flavour. It is sometimes served as a dipping condiment as well as being used as a seasoning, or add to stir fry, soups, casseroles, stews and many more dishes. And chilli oil brings amazing colour for your dishes. Livens the palate! A perfect addition to your food cupboard.

    Chili oil can be consumed directly with other food. It is used extensively in cooking all over China especially in Shaanxi, Sichuan, and Hunan cuisine. Famous dish is Dan Dan noodles. Chuanlaohui Chilli Oil is made from crushed dried Chillies and small whole Chillies with oil, it is top brand in China.

    Item Detail


    Per 100ml (prepared):
    • Energy: 3393kJ/810kcal
    • Fat: 91.6g
    (of which Saturates: 0g)
    • Carbohydrate: 0g
    (of which Sugars: 0g)
    • Protein: 0g
    • Salt: 0g