Skip to content
Rated /5 based on customer reviews

Haitian Soy Sauce For Steamed Fish 450ml

£3.35

van
Free UK Delivery*
On all order over £50
external-fast-delivery-shipping-delivery-those-icons-fill-those-icons-1
Express Next Day Delivery
Place order before 1PM
guarantee
UK No.1 Asian Online Supermarket
Great price with best quality
star
Share this on social media
Win a £20 Voucher

Haitian Soy Sauce for Steamed Fish is a type of soy sauce commonly used for steaming fish. It is a seasoning used in cooking with Asian characteristics. Haitian Soy Sauce for Steamed Fish is made by adding water and salt to soybeans as the main raw material, and then fermenting it with the help of enzymes secreted by various micro-organisms as they multiply.

Haitian Soy Sauce for Steamed Fish is the collective name for the products of Foshan Haitian Seasoning Food Co. Haitian Soy Sauce for Steamed Fish is a traditional Chinese seasoning sauce made from soya beans.

Item Detail

Nutrition

Per 100ml (prepared):
• Energy: 533kJ/127kcal 
• Fat: 0g
(of which Saturates: )
• Carbohydrate: 20.6g
(of which Sugars: )
• Protein: 8g
• Salt: 7.27g

Customer Reviews

Based on 1 review Write a review