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    Chung Jung One Doenjang (Korean Soybean Paste) 500g

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    Korean soybean paste is similar to Japanese miso, which is a fermented food representing both Korea and Japan. Korean soybean paste called “Doenjang”, it is made of fermented soybean paste. soybean paste is essential in Korean cuisine, it is one of the most representative dishes of everyday home-cooked Korean meals.

    Chung Jung One Soybean Paste (Original) brings you rich Rich and unique flavour, do not need add any more seasoner it will help to make a perfect Korean soybean paste soup. Boiling water put your soybean paste and then put your selected food, you will make Korean style soup.

    Item Detail


    Per 100g (prepared):
    • Energy: 628kJ/150kcal
    • Fat: 3.8g
    (of which Saturates: 0.6g)
    • Carbohydrate: 19g
    (of which Sugars: 10.4g)
    • Protein: 12.8g
    • Salt: 10.8g