Lee Kum Kee Sichuan Toban Chilli Sauce 350g
Lee Kum Kee Sichuan Toban Chilli Sauce, also known as “Toban Djan”, is a Sichuan-style ingredient paste with a pungent blend of salted chilli peppers, soybean and broad beans pastes. Lee Kum Kee Sichuan Toban Chilli Sauce is an essential ingredient in classic Chinese stir-fry dishes such as Kung Pao Chicken, and a great addition to any stir-fry and vegetarian meals.
Lee Kum Kee was known for the range and quality of its Chinese sauces, the company is now a global brand, widely used in Chinese restaurants around the world.
Per 100g (prepared):