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    Lee Kum Kee Panda Oyster Sauce (Gluten Free) 510g


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    Lee Kum Kee Panda Oyster Sauce (Gluten Free) is a special European blend of oyster sauce made with the finest oyster extract to provide you a gluten-free version from the same rich oyster flavour and aroma.

    Use Lee Kum Kee Panda Oyster Sauce (Gluten Free) as an all-purpose seasoning sauce to uplift the umami taste of meat and vegetables. Use as a marinade seasoning for stir fries and condiment. It is the secret sauce used in the famous broccoli beef, stir fried noodles and many sumptuous Chinese restaurant dishes. Tips: Use 1 tbsp for every 100g meat. Refrigerate after opening.

    Item Detail


    Per 100g (prepared):
    • Energy: 476kJ/112kcal
    • Fat: <0.5g
    (of which Saturates: <0.1g)
    • Carbohydrate: 28g
    (of which Sugars: 25g)
    • Protein: <0.5g
    • Salt: 12.8g