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    Lee Kum Kee Black Pepper Sauce 350g

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    Lee Kum Kee Black Pepper Sauce is a ready-to-use condiment for chicken and steak stir fries. The thick sauce has a rich sweetness from soy sauce and tomatoes, and a mild peppery heat. Add the Lee Kum Kee Black Pepper Sauce to the wok while stir frying for a stickier texture, or heat through separately and pour over grilled steak.

    Lee Kum Kee Black Pepper Sauce is ideal for making a delicious quick stir-fry with any meat, seafood or vegetables. Lee Kum Kee is the best known and the most authentic Chinese sauce brand in the global Chinese market.

    Item Detail


    Per 100g (prepared):
    • Energy: 674kJ/161kcal
    • Fat: 6.9g
    (of which Saturates: 1.2g)
    • Carbohydrate: 16g
    (of which Sugars: 11g)
    • Protein: 7.9g
    • Salt: 12.2g