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    Lee Kum Kee Toban Chilli Bean Sauce 368g


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    Lee Kum Kee Toban Chilli Bean Sauce, also known as "Toban Djan", is a Sichuan-style ingredient paste with a pungent blend of salted chilli peppers, soybean and broad beans pastes. Lee Kum Kee Toban Chilli Bean Sauce is an essential ingredient in the classic Kung Pao Chicken dish and a great addition to any stir-fry.

    Chilli rating for Lee Kum Kee Toban Chilli Bean Sauce: 2, Concentrated - one spoonful at a time, No added colouring, No preservative added, Suitable for vegetarians and vegans.

    Item Detail


    Per 100g (prepared):
    • Energy: 391kJ/93kcal
    • Fat: 2.4g
    (of which Saturates: 0.4g)
    • Carbohydrate: 12g
    (of which Sugars: 8.1g)
    • Protein: 3.4g
    • Salt: 10.8g