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    Lee Kum Kee Satay Sauce 340g

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    Lee Kum Kee Satay Sauce is a southeast Asian inspired sauce with a spicy peanut flavor accented by sweet coconut. Lee Kum Kee Satay Sauce is great for marinating, dipping or as barbequing sauce.

    To make Satay Chicken with Lee Kum Kee Satay Sauce. First, marinate 350g[12oz] sliced chicken with 6 Tbsp Lee Kum Kee Satay Sauce and 2 Tbsp water for 30 mins. Skewer chicken on bamboo sticks and grill until cooked. Serve with a few drizzles of Satay sauce on top.

    Item Detail


    Per 100g (prepared):
    • Energy: 2462kJ/588kcal
    • Fat: 43g
    (of which Saturates: 8.4g)
    • Carbohydrate: 40g
    (of which Sugars: 31g)
    • Protein: 8.7g
    • Salt: 3.6g