Lee Kum Kee Minced Garlic 326g
Lee Kum Kee Minced Garlic is a convenient and perfect substitute for fresh garlic in stir-frying, marinating, steaming, and all kinds of cooking.
Use Lee Kum Kee Minced Garlic, chopped spring onion, salt, pepper, paprika, cooking oil, MSG and sesame oil to make spicy garlic Step by step: Put in Lee Kum Kee Minced Garlic, chopped spring onion, pepper, paprika, then heat cooking oil and pour it over the top for a fresher taste, then pour a layer of sesame oil over the top for extra flavour. Usually at home when you are making dumplings or cooking noodles, spicy garlic paste is definitely the best condiment. It does not smell like raw garlic, and it retains its original nutrients.
Per 100g (prepared):