Sauces & Pastes

Honor Lotus Paste, a packet of sweetened lotus paste, perfect for sweet buns or many desserts! Particularly the filling for Mooncakes and sweet lo...

Laoganma Peanuts in Chilli Oil contain dried chilli and crispy fried onion, all in a richly flavoured oil. Laoganma Peanuts in Chilli Oil feels li...

Lee Kum Kee GuiLin Chilli Sauce is a great addition to any chilli lover’s cupboard. Made from extra hot dried chillies, this textured condiment al...

Tean’s Gourmet Hainanese Chicken Rice Paste is perfect to create your very own Hainanese Chicken Rice dish at home. Tean's Gourmet Hainanese Chicke...

Wan Ja Shan Vintage Low Salt Soy Sauce made with carefully-selected beans and wheat and long-brewed using professional techniques, this Soy Sauce h...

Pearl River Bridge Light Soy Sauce is the authentic Chinese flavour enhancer and can be used to season all types of dishes in all different cuisine...

The Goldfish Japanese Curry Sauce Concentrate still uses the same family recipe since 1961! Part of the Keejays portfolio of brands, Goldfish Sauc...

Pork kalbi marinade or pork galibi marinade is used to flavour pork ribs in this much- loved Korean BBQ dish. Kalbi dishes are traditionally prepa...

Kikkoman Ponzu Chilli Soy Sauce has a perfectly balanced flavour profile of hot, salty, sweet, tangy and sour. The addition of zesty citrus provid...

Lee Kum Kee Premium Light Soy Sauce is great for seasoning and its "Xian Wei' (Umami) will uplift the taste of any dishes with a fuller and richer...

Haitian Spicy Mushroom Sauce for Rice/Noodles is a classic rice sauce developed for modern eating habits, with a selection of high-quality ingredi...

Haitian Gold Label Oyster Sauce uses a unique deodorising process to make the oyster sauce rich in oyster flavour, thick and smooth, with a delica...

Delicious Kenko Japanese mayonnaise is perfect for sushi fillings, salads, vegetables, and sandwiches. Kenko Japanese mayonnaise is thinner in tex...

Shanghai Spring Onion Oil Flavour Sauce. In season, small chives are boiled to make green onion oil, noodles, rice, vegetables and seasoning oil A ...

CJ Haechandle Red Pepper Paste made with 100% domestic rice, it is a refreshing hot spicy and sweet pepper paste. Only 100% selected by strict qua...

Tean's Gourmet Spicy Belacan Paste is popular shrimp belacan paste of Malaysian, which is spicy, flavoursome and adds great flavour to your cooking...

Lee Kum Kee Premium Light Soy Sauce is great for seasoning and its "Xian Wei' (Umami) will uplift the taste of any dishes with a fuller and richer...

Chu Hou Sauce also sometimes called “Chee Hou paste,” is a fermented soybean sauce similar to Hoisin sauce but with a different mix of seasonings,...

Kikkoman's new Poke Sauce will help you to achieve the perfect Poke bowl. This delicious trend, which originated in Hawaii traditionally uses raw ...

CBL bean paste is a Chinese fermented soy bean paste popular in Northern China. Mian jiang or tianmianjiang, as it is otherwise known, is used in ...

Lee Kum Kee Plum Sauce is made from preserved Chinese plums, quality ginger and chili. Lee Kum Kee Plum Sauce is an excellent dipping sauce for ro...

Lee Kum Kee Chicken Marinade is a convenient, ready-made marinade, ideal for easy cooking. This salty-sweet, soy Lee Kum Kee Chicken Marinade sauc...

Laoganma Black Beans in Chilli Oil provides savoury traditional Sichuan flavour for cooking or as a condiment. The aroma is at once reminiscent of...

Korea’s bulgogi/galbi, known as ‘maekjeok’ in Goguryeo period and as ‘neobiani’ in Joseon dynasty, has a history of 600-plus years. As a first sea...

Inspired by the simple, fresh flavours of Tuscany, our new gourmet sauce combines roasted red bell peppers (including stems and seeds), with sauté...

Ponzu is traditionally used as a sauce for meat and fish dishes, as well as being a fantastic dressing for salads. Ponzu is one of Japan's favoure...

Shih Chuan Red Miso, the red paste, also known as akamiso or simply miso, is quite salty and pungent. Whatever the color, they all impart umami fla...

Sesame oil is a highly prized flavouring in Chinese cuisine – truly a must-have for your Chinese store cupboard. Made from roasted sesame seeds, t...

Japanese ponzu seasoning with soy sauce, yuzu & sudachi juice. One of the most popular aromatic seasonings in Japan is “Ponzu” ポ ン 酢 - a tasty...

Chinese company Haday offers Haitian Superior Oyster Sauce. Apart from other ingredients for a rich soy sauce, the addition of oyster extract make...

Master Sauce Dumpling Sauce Garlic is a unique sauce made from light soy sauce, vinegar, garlic, chilli, and sesame oil. It has a savoury taste an...

Description Information Nutrition Ottogi Jjajang powder that can be cooked simply and easily, without having to fry Chunjang or prepare starch ...

Lee Kum Kee spare rib sauce is a handy sauce, created to satisfy your craving for Chinese spare ribs. Made from tomato paste, flavoured with sugar...

CJ Haechandle Red Pepper Paste made with 100% domestic rice, it is a refreshing hot spicy and sweet pepper paste. Only 100% selected by strict qua...

Haitian Superior Light Soy Sauce is made from fermented soybeans with wheat, water, salt, and yeast. Haitian Superior Light Soy Sauce is shortly r...