Origin China

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Jia Duo Bao Herbal Tea - Made from prime herbal ingredients. The original Chinese herbal tea. Best with Asian Food, Hotpot. The Jia Duo Bao Herbal...

Sichuan peppercorn oil – also known as prickly oil – is a versatile way to add authentic and intense tongue-tingling ‘buzz’ to your Sichuan dishes...

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Description Information Nutrition      Typical values (per 100g serving) Energy Fat of which saturates Car...

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Description Information Nutrition   Ingredients:Cinnamon, Star Anise Powder, Cumin Powder, Coriander Powder, Pepper Powder, Licorice Powder. ...

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The hand-making process involves taking a lump of dough and repeatedly stretching it to produce many strands of thin, long noodle. Literally, lā, m...

Dumpling flour is made from 100% wheat and is ideal for making stretchy doughs used in Chinese dumplings as well as noodles and sticky buns. When k...

Chinese brand LaoGanMa has a unique product in the form of Kohlrabi, Peanuts & Tofu in Chilli Oil, a sweetened and salted chilli sauce variety...

Baijia Cabbage flavour instant vermicelli noodles make a quick hot lunch at work or easy weeknight supper. These instant vermicelli noodles is a ty...

Description Information Nutrition      Typical values (per 100g serving) Energy Fat of which saturates Car...

These medium rice noodles are my go-to for Vietnamese spring rolls and many other noodle dishes. Simply boil for a few minutes, flush with cold wat...

Green Tea is very delicious and complements the food. The ingredient is 100% pure green tea. Green tea is a type of tea that is made from Camellia ...

Glutinous rice is a type of rice grown mainly in Southeast and East Asia, North-eastern India and Bhutan which has opaque grains, very low amylose ...

The Handmade Noodles taste mellow and smooth. In addition to decocted meat paste, the good quality noodles are also vital. Wheatsun dried noodle se...

Shinho Soy Sauce for Braised Dishes is made from high quality soybeans and flour, which are naturally fermented under the sun and exposed to the n...

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Haidilao Classic Spicy Flavour Hot Pot Soup Base Seasoning:This classic spicy soup base is simmered for four hours. This soup base is made by boili...

Description Information Height: 6cmLength: 31.5cmWidth: 26cm Handmade in PolandOven, Dishwasher and Microwave safe1st quality products guaran...

As the strongest straight-chain amylose, sweet potato starch is quite magic in usage. Comparing with other starch, sweet potato starch is more stab...

Rich and hearty McCormick Ground Cumin is always ground from whole cumin seeds. It brings earthy warmth and subtle citrus flavour to chili, tacos, ...

Ingredients: Cane Sugar 90%, Water. Allergy Advice: None. Feature: Suitable for Vegetarian. Storage: Keep in a cool and dry place, away from direct...

FuXing Chinkiang vinegar, also known as Zhenjiang black rice vinegar, is from the eastern Chinese city of Zhenjiang, or Chinkiang. Expect complex,...

Slick glass noodles made to soak up the finest flavour. For a low-carb, chewy option to flavoursome noodle soups and stir-fries, these vermicelli n...

The words noodles or rice noodles can mean very different things in Chinese cuisine. Basic ingredients such as fensi, fentiao and kuanfen can all b...

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Jasmine Tea is one of the classic teas one might have in a Chinese restaurant. Pairing superbly with salty and spicy foods, Jasmine Tea complements...

Made from the skin of boiled soy drink, which is then dried and fried. Bean curd is also known as tofu skin. Fried Bean Curd Rolls are great for h...

A bamboo steamer is essential for making steamed Chinese Dumplings/Dim Sum, Mexican filled tamales, or for simply steaming vegetables to help reta...

McCormick HK Style Hot & Sour Soup Mix is strictly selected from the best quality ingredients such as carrots, mushrooms, and fungus, proportio...

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Description Information Nutrition   Allergy Advice:N/A.Ingredients:N/A. Typical values (per 100g serving) Energy  N/A  N/A...

Description Information Nutrition