Sauces & Pastes

Kim Lan Soy Sauce (Chinese Version) presenting a natural light colour accentuated by traditional brewing methods, Kim Lan Soy Sauce (Chinese Versi...

Haitian Spicy Mushroom Sauce for Rice/Noodles is a classic rice sauce developed for modern eating habits, with a selection of high-quality ingredi...

Ottogi 3 Mins Curry (Hot) is a harmony of curry powder from natural tropical spices, Korean fruit sauce, and tropical fruit puree, providing a grea...

Nasi Ulam Kampung - A delicious, aromatic appetising Malaysian mixed herb rice, usually serve with a side dish of meat or fish. Way Nasi Ulam Kampu...

Use Kikkoman Stir-Fry Sauce (Sukiyaki)! You can cook, fry, braise and even deep-fry meat, fish and vegetables in an Asian-style wok. The sweet and...

Haitian Gold Label Oyster Sauce uses a unique deodorising process to make the oyster sauce rich in oyster flavour, thick and smooth, with a delica...

CBL bean paste is a Chinese fermented soy bean paste popular in Northern China. Mian jiang or tianmianjiang, as it is otherwise known, is used in ...

Tean's Gourmet Chicken Curry Paste (Tumisan Kari Ayam) Malaysian Traditional Cuisine Ready in 25 minutes Cooking Instructions (Serves 6-8): 1. Put ...

Sesame oil is a highly prized flavouring in Chinese cuisine – truly a must-have for your Chinese store cupboard. Made from roasted sesame seeds, t...

Hwa Nan Chilli With Garlic is ready to use as a seasoning. Hwa Nan Chilli With Garlic uses Sri Lankan long chili mixed with fresh chili peppers an...

Tean's Gourmet Spicy Belacan Paste is popular shrimp belacan paste of Malaysian, which is spicy, flavoursome and adds great flavour to your cooking...

Lee Kum Kee Sweet Soy Sauce for Dim Sum & Rice is specially brewed from premium soybean and wheat flour. With its full-bodied flavour and rich...

Honor Lotus Paste, a packet of sweetened lotus paste, perfect for sweet buns or many desserts! Particularly the filling for Mooncakes and sweet lo...

Yuzu Kosho (Spicy Citrus Paste) is a very popular Japanese condiment having fresh flavour of Yuzu citrus and spicy flavour of green chilli pepper....

Wan Ja Shan Vintage Low Salt Soy Sauce made with carefully-selected beans and wheat and long-brewed using professional techniques, this Soy Sauce h...

Shih Chuan Red Miso, the red paste, also known as akamiso or simply miso, is quite salty and pungent. Whatever the color, they all impart umami fla...

Description Information Nutrition Ottogi Jjajang powder that can be cooked simply and easily, without having to fry Chunjang or prepare starch ...

Lee Kum Kee Chiu Chow Chilli Oil is a hot and spicy savoury aromatic chilli oil made from a perfectly balanced blend of finest chillies, garlic an...